This basic peanut butter bread recipe is gentle, fluffy, good for breakfast or snack, and filled with protein!
Wholesome peanut butter bread
With a thick texture and wealthy peanut buttery taste, this may increasingly rapidly turn out to be your new favourite sandwich bread.
The deliciously easy recipe requires simply six components and is low calorie and excessive protein, with no yeast required.
The unique thought for peanut butter bread comes from the Nice Melancholy period, and I’ve been making my very own model for near a decade.
I hope you’re keen on this recipe as a lot as we do!
Additionally do that Apple Bread and Strawberry Bread
Straightforward peanut butter bread flavors
Peanut Butter Banana: Swap out the entire water within the recipe under with one cup of ripe mashed banana. Add the optionally available cinnamon.
Chocolate Chip: Stir a half cup of semi candy or darkish chocolate chips in with the dry components. Sprinkle further chocolate chips on prime earlier than baking.
Nutella: As an alternative of peanut butter, use this Selfmade Nutella or your favourite chocolate hazelnut butter unfold.
Peanut Butter and Jelly: After baking, prime every slice of bread with extra peanut butter and blackberry, raspberry, or strawberry jam.
Almond Butter Bread: Be at liberty to substitute an equal quantity of almond butter, cashew butter, or macadamia nut butter for the peanut butter.
Step-by-step recipe video
Watch the peanut butter bread recipe video, above
Peanut butter bread components
For the recipe, you will want peanut butter, flour, salt, baking soda, baking powder, sweetener, water, and optionally available egg, cinnamon, and protein powder.
To make a dairy free and vegan peanut butter bread, merely omit the egg and enhance the water by three tablespoons. Or you should utilize a flax egg.
The recipe works with spelt flour, white flour, or some manufacturers of gluten free flour. Oat flour and entire wheat flour work, though the feel might be considerably denser.
Select any all goal granulated sweetener, akin to common sugar, unrefined coconut sugar or date sugar (packed), or xylitol for a sugar free peanut butter bread.
For a low carb model with no flour, use this recipe for Almond Flour Banana Bread. Swap out half a cup of the mashed banana with half a cup of peanut butter or a keto pleasant nut butter.
Want a nut free loaf? You need to use sunflower butter, cookie butter or granola butter, pea butter, or an allergy pleasant and peanut free unfold.
We’ve not examined the recipe with pure maple syrup or stevia, nor have we tried substituting almond flour or coconut flour. Whereas we can not vouch for the outcomes of such substitutions, be happy to experiment at your individual danger.
Burn up leftover peanut butter for Keto Peanut Butter Cookies
Tips on how to make one of the best peanut butter loaf
Collect your components, and preheat the oven to 350 levels Fahrenheit.
If you’re utilizing refrigerated pure peanut butter, let it come to room temperature or gently heat it within the microwave till the contents of the jar are simply stirable.
Grease a 9 by 5 inch loaf pan. Line the underside of the pan with parchment paper.
Stir the flour, sugar, baking powder, baking soda, salt, and optionally available cinnamon and protein powder in a big mixing bowl till nicely mixed.
Whisk within the liquid components, together with the peanut butter, to kind a batter.
Unfold the batter into the ready baking pan. If desired, sprinkle mini chocolate chips or chopped peanuts or Peanut Butter Chips over prime for adornment.
Bake the quaint peanut butter bread on the oven’s middle rack for 50 minutes or till a toothpick inserted into the middle of the loaf cake comes out largely clear.
The peanut butter recipe ought to seem gentle golden brown.
Let the baked good cool. Then go across the sides of the loaf with a knife and invert the bread onto a big serving plate.
Retailer leftovers in a lined container on the counter for as much as three days or refrigerated for as much as every week.
You may also meal prep by slicing and freezing leftovers in an hermetic container for at the least three months. Thaw frozen slices earlier than serving.
When you can wait, the style and texture of this peanut butter fast bread are even higher the following day!
Serving options
This healthful bread recipe is ideal for toast or sandwiches.
Strive including two tablespoons of clean or crunchy peanut butter to 1 facet of your sandwich and sliced banana, strawberries, or blueberry jam to the opposite.
Or toast the bread in a toaster till frivolously crispy, and prime with honey, agave, pumpkin butter, or apple butter.
Pack peanut butter loaf slices into a faculty lunchbox. Or serve with recent fruit and cream cheese, for a day or pre exercise excessive protein snack.
You’ll be able to eat the short bread at room temperature or warmed up within the microwave or in a pan on the range prime.
Suggestions for baking with a meals scale
For simpler measuring and clear up, you may measure out the components in grams as an alternative of the teaspoons, tablespoons, and cups listed within the recipe field.
When you desire to make use of grams, listed here are the quantities to make use of.
180 grams of flour, 60 grams of protein powder or further flour, 100 grams of sugar, 240 grams of water, 120 grams of peanut butter, and 45 grams of further water, if utilizing as an alternative of the egg or flax egg.
Additionally make sure to embrace the baking powder, baking soda, and salt, that are too small of quantities to measure on a standard meals scale.
Peanut butter dessert bread
If ready as written under, the loaf has a barely candy style, much like the sweetness of retailer purchased white sandwich bread or brown bread.
To show it right into a decadent dessert fast bread, you may enhance the quantity of sugar within the recipe to a few fourths of a cup.
Add a handful of chocolate chips to the batter, or prime the loaf with chopped chocolate peanut butter cups simply earlier than it goes into the oven.
Alternatively, frost the completed peanut butter cake loaf with vanilla or chocolate frosting or a fundamental powdered sugar glaze icing.
- 1 half cups flour (spelt or white all goal – gluten free and keto choices are listed above)
- half cup protein powder or further flour
- half cup sugar (unrefined or xylitol if desired)
- 2 tsp baking powder
- 3/4 tsp salt
- half tsp baking soda
- 1 cup water
- half cup peanut butter
- 1 egg or flax egg, or Three tbsp further water
- optionally available half tsp cinnamon
- optionally available handful mini chocolate chips, chopped peanuts, raisins, and so forth.
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*To show this right into a dessert fast bread as an alternative of sandwich bread, merely enhance the sugar to 1 cup and add a handful of chocolate chips.To make the peanut butter bread recipe, grease a 9×5 loaf pan, and line the underside with parchment paper. If peanut butter just isn’t already gentle, gently heat it till simple to stir. Preheat the oven to 350 F. Stir dry components in a big bowl. Whisk in remaining components till simply evenly combined. Unfold into the loaf pan. Bake 45 minutes or till a toothpick comes out largely clear. Let cool earlier than going across the sides of the pan with a knife and popping the peanut butter bread onto a serving plate.View Diet Info
Extra Peanut Butter Snack Concepts
Three Ingredient Peanut Butter Balls
Protein Brownies
Peanut Butter Mousse
Vegan Peanut Butter Cookies
Peanut Butter Oatmeal
Peanut Butter Banana Smoothie
Banana Oatmeal Cookies