Love peaches? Love salsa? Then this peach salsa is for you! Candy, spicy, zesty, and contemporary, it is scrumptious with tortilla chips or on tacos and extra.

When life offers you peaches, make peach salsa! Effectively, peach salsa and peach crisp and peach cobbler and peach salads and peach pizza and, and, and… It’s peach season, folks! I hope you’re consuming these honey-candy, chin-dripping fruits at each likelihood you get.

However right now, let’s speak peach salsa. This tremendous-easy recipe is one among my favorites to make right now of yr. It’s candy and savory, spicy and brilliant, and it’s an absolute breeze to place collectively. Cube up all of the components, add them to a bowl, and stir to mix! In ten-ish minutes, you’ll have a zesty, refreshing salsa that’s good for scooping up with tortilla chips or piling onto tacos, grilled tofu, and extra.

Peach Salsa Recipe Substances

Right here’s what you’ll have to make this simple peach salsa recipe:

• Peaches, in fact! For this recipe (and just about all recipes) you need them to be good and ripe. I like to recommend shopping for them a number of days forward of time in order that they’ve an opportunity to ripen absolutely in your counter. They’re able to eat after they’re mushy and aromatic.
• Pink bell pepper – It provides scrumptious crunch.
• Pink onion and garlic – For sharp, savory taste.
• Lime juice and zest – They add a brilliant, citrusy zing.
• Jalapeño – For warmth.
• Cilantro – For contemporary taste.
• And sea salt – To make all of the flavors pop!

Discover the whole recipe with measurements under.

I name for 2 to a few peaches on this recipe, so the precise proportions of the components are as much as you. Use extra peaches for those who like your salsa on the sweeter, juicier facet. Use fewer for those who prefer it spicier, with extra crunch.

Stir all the pieces collectively and chill till you’re able to serve. I like this peach salsa greatest after the flavors have an opportunity to mingle within the fridge.

Peach Salsa Recipe Variations

I’m an enormous fan of this peach salsa recipe because it’s written, however it’s nice with all kinds of variations, too! Be at liberty to place your personal spin on it. Listed here are a number of concepts to get you began:

• Go all-in on the fruit. Make a peach and mango salsa by changing half the peaches with diced ripe mango. Pineapple, nectarines, and/or strawberries can be scrumptious additions too!
• Add further crunch. Toss in a handful of contemporary or grilled corn kernels.
• Make it heartier. For a extra substantial salsa, combine in a cup of cooked black beans.
• Flip up the warmth. Stir in a splash of chili powder for further kick.
• Make it tangier. Sub in pickled pink onions or pickled jalapeños for his or her uncooked counterparts.
• Toss in tomatoes. They’re at their greatest proper now, too! Showcase juicy heirloom and cherry tomatoes alongside the peaches on this contemporary fruit salsa.

Let me know what variations you strive!

Easy methods to Serve Peach Salsa

The only method to serve this peach salsa is as an appetizer or snack, together with numerous tortilla chips for dipping. For an epic summer season entertaining unfold, set it out with a bowl of guacamole and a skillet of blistered shishitos. You’ll love the combo of textures and wealthy, candy, and spicy flavors! A enjoyable drink, like a mojito, paloma, or margarita, would take this combo excessive.

Need extra methods to make use of this peach salsa? Coming proper up!

How do you prefer to serve peach salsa? Let me know within the feedback!

Extra Favourite Salsa Recipes

In the event you love this contemporary peach salsa, strive one among these do-it-yourself salsa recipes subsequent:

Peach Salsa

Prep Time: 10 minutes

Complete Time: 10 minutes

Serves 4

Made with contemporary peaches and summer season veggies, this simple peach salsa recipe is good, spicy, zesty, and scrumptious! Nice served with tortilla chips or on tacos, bowls, and extra.

• 2 to three ripe peaches, pitted and diced
• ½ pink bell pepper, diced
• ¼ cup diced pink onion
• ¼ cup chopped contemporary cilantro
• Juice and zest of 1 lime
• 1 small garlic clove, grated
• ½ jalapeño pepper, minced
• ¼ teaspoon sea salt, plus extra to style

• In a medium bowl, combine collectively the peaches, bell pepper, onion, cilantro, lime juice and zest, garlic, jalapeño, and salt. Season to style and chill till prepared to make use of.