Home Fitness Healthy Oatmeal Chocolate Chip Cookies (V & GF)

Healthy Oatmeal Chocolate Chip Cookies (V & GF)

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Healthy Oatmeal Chocolate Chip Cookies (V & GF)

Are you prepared for the BEST wholesome oatmeal chocolate chip cookies EVER?! They’re chewy, vegan, gluten free and SO GOOD that they’ve formally develop into one among my favourite cookies to make once I’m in search of a wholesome and nourishing, however nonetheless satisfying deal with.

And guys, what’s life with out a little chocolate? Frankly, I’m unsure.

I first got here up with this vegan chocolate chip oatmeal cookie recipe once I was messing round within the kitchen late at evening. We often eat dinner at 7pm and by so by 9pm, I’m prepared for slightly one thing candy to finish the evening. I’ve a go-to oatmeal cookie that I’ll at all times make, however this time wished it to be dairy free, vegan and gluten free as a result of frankly, if I offer you a recipe for one model, you’ll ask for the opposite. LOLZ.

So, inform me, what’s higher than a cookie for almost everybody? Enter these RIDICULOUSLY GOOD HEALTHY OATMEAL CHOCOLATE CHIP COOKIES. Yummmmmmm.

healthy oatmeal chocolate chip cookies on a cooling rack

Elements in wholesome oatmeal chocolate chip cookies

The perfect half about this wholesome oatmeal chocolate chip cookie recipe? They’re straightforward to make, take solely 20 minutes, are made in a single bowl and also you in all probability have already got all the elements for them in your pantry! You’ll want:

  • Gluten free oat flour: this flour is one among my favorites to bake with and you’ll simply make it your self! I’ve included directions on how to take action under.
  • Gluten free oats: I like to recommend utilizing gluten free rolled oats on this recipe to make sure that the cookies bake up correctly and have that scrumptious chew to them.
  • Flaxseed meal: baking with flaxseed meal is an effective way to substitute a flax egg for normal eggs to maintain them vegan.
  • Coconut oil: only a little bit of coconut oil give these wholesome oatmeal chocolate chip cookies the correct quantity of moisture with out having to make use of butter.
  • Coconut sugar: we’re sweetening these cookies with all pure coconut sugar as an alternative of a daily, refined sugar.
  • Shredded unsweetened coconut: the coconut offers these wholesome oatmeal cookies an additional scrumptious chew to them plus slightly pure sweetness.
  • Vanilla: an important for yummy baked items.
  • Baking soda & salt: to make sure these bake up correctly.
  • Chocolate chips: be happy to make use of your favourite model or preserve these oatmeal cookies vegan through the use of dairy free chocolate chips!

What makes these oatmeal cookies wholesome?

Conventional oatmeal cookies are made with refined sugar, refined flour and loads of butter, however these wholesome oatmeal chocolate chip cookies don’t have any butter and are sweetened with only a little bit of coconut sugar.

They arrive out with crispy edges, a chewy center and are so completely scrumptious that nobody will be capable of inform that they’re vegan or gluten free! Don’t neglect to high them with slightly flaky sea salt for a enjoyable candy and salty twist.

vegan oatmeal cookies stacked on a cooling rack

Find out how to make a flax egg

This recipe requires a flax egg to maintain these oatmeal cookies vegan. If you happen to’ve by no means made a ‘flaxegg’ earlier than, it’s very straightforward and replaces conventional eggs in recipes. Simply add flaxseed meal and water to a bowl, enable it to sit down for a couple of minutes, then use it within the recipe as directed. I even have a information for easy methods to make vegan egg substitutes right here.

Find out how to make gluten free oat flour

You may simply make your personal gluten free oat flour by merely inserting oats right into a blender and mixing or pulsing till they’re easy and resemble flour. This can be a tremendous straightforward & reasonably priced choice. Be sure you measure out 3/Four cup of your oat flour after making it!

The appropriate kind of oats to make use of

These wholesome oatmeal cookies use gluten free rolled oats, in case you are making them for somebody who’s gluten free, it’s vital to ensure the oats are gluten free licensed. If you happen to aren’t gluten free, you should use old school rolled oats. Please don’t use fast oats or metal lower oats on this recipe, it won’t work out the identical.

healthy oatmeal chocolate chip cookies on a cooling rack with sea salt on the side

Make these wholesome oatmeal cookies your personal

  • Don’t skip the coconut! The shredded coconut helps to bind these cookies collectively and provides them additional taste so I might not recommend leaving it out. If you wish to depart it out although, merely add in 1/Four cup extra oat flour as an alternative.
  • Swap out the flax egg: if you wish to use a daily egg, you’ll be able to, you simply may have so as to add in some additional oat flour. I might guess about 2-Three tablespoons of additional oat flour would do the trick.
  • Swap the coconut oil for butter: be happy to make use of common melted butter as an alternative of coconut oil in case you are not vegan/dairy free.
  • If you would like further wholesome fat: be happy so as to add in ¼ cup chopped walnuts or pecans.

Why these oatmeal cookies are nice for nursing mamas + children

These wholesome oatmeal cookies are similar to my lactation cookie recipe and are nice for mamas who’re nursing as a result of they’re made with elements which have been identified to extend milk provide like:

  • Oats
  • Healthy fat from coconut oil
  • And flaxseed meal

Not solely are they nice for mothers, however these wholesome cookies are additionally an superior, extra healthful deal with for youths, too! Throw them in a lunchbox, or bake them up for an after college deal with. Maintain these cookies available, or be happy to freeze them for later.

gluten free oatmeal chip cookies on a cooling rack with a bite taken out of a cookie

Find out how to freeze oatmeal cookie dough for later

  1. Roll your cookie dough into balls and place them on a cookie sheet lined with parchment paper. Chill the dough within the freezer for 30 minutes. This is called a flash freeze.
  2. As soon as the cookie dough balls agency up, you’ll be able to switch them to a reusable freezer-safe bag or container. Cookie dough will preserve properly for as much as Three months.
  3. When able to bake, merely bake the wholesome oatmeal cookies as directed within the recipe. You’ll probably simply want so as to add a couple of additional minutes of baking time!

Find out how to freeze baked wholesome oatmeal cookies

If you wish to freeze the already baked wholesome oatmeal cookies for later, merely anticipate them to chill utterly, then switch them to a reusable freezer-safe bag or container lined with wax or parchment paper. I like to put them in a single layer to keep away from any cookies breaking. Cookies will preserve properly for as much as 2 months. As soon as able to eat, merely thaw out at room temperature and revel in.

Extra wholesome cookie recipes you would possibly like

Gluten Free Chocolate Chip Cookies

The Greatest Lactation Cookies (for nursing mamas!)

Chickpea Flour Chocolate Chip Cookies

5-Ingredient Vegan Peanut Butter Cookies

V & GF Blueberry Breakfast Cookies

See easy methods to make wholesome oatmeal chocolate chip cookies

You’re going to like these wholesome oatmeal chocolate chip cookies, please let me know in case you make it by leaving a remark and score the recipe under. I’d love to listen to from you and it helps encourage others to make the recipe! Take pleasure in xo!

Healthy Oatmeal Chocolate Chip Cookies (vegan & gluten free!)

My very favourite wholesome oatmeal chocolate chip cookies that simply so occur to be vegan and gluten free. This straightforward, wholesome oatmeal cookie recipe is ideal for lactating mamas or children due to flax, oats and loads of wholesome fat. These chewy oatmeal chocolate chip cookies are outrageously scrumptious!

  • 1
    tablespoon
    flaxseed meal
  • 3
    tablespoons
    room temperature water
  • 1/4
    cup
    melted and cooled coconut oil*
  • 1/2
    cup
    coconut sugar
  • 1
    teaspoon
    vanilla extract
  • 3/4
    cup
    gluten free oat flour
  • 1/2
    cup
    gluten free rolled oats
  • 1/2
    cup
    unsweetened shredded coconut (don’t use huge coconut flakes)
  • ½
    teaspoon
    baking soda
  • ¼
    teaspoon
    salt
  • 1/2
    cup
    chocolate chips, vegan/dairy free if desired
  • Fancy sea salt, for sprinkling on high

  1. Preheat oven to 350 levels F. Line a baking sheet with parchment paper.

  2. In a medium bowl, combine collectively flaxseed meal and water, let it sit for five minutes whilst you get all of your different elements prepared. After 5 minutes the ‘flaxegg’ can be prepared and you’ll add the melted and cooled coconut oil, coconut sugar and vanilla extract to the bowl; whisk collectively till easy.

  3. Subsequent add within the oat flour, rolled oats, shredded coconut, baking soda and salt. Combine till properly mixed. Fold in chocolate chips.

  4. Use a medium cookie scoop and place about 1 heaping tablespoon dough on ready baking sheet, about 2 inches aside. You need to get 10 cookies. If you would like thicker cookies, depart as is. If you would like barely thinner cookies, very gently push ONLY the highest of the cookie down only a very tiny bit. Don’t overdo it — these are vegan cookies and we would like them to stay collectively!

  5. Bake cookies for 9-12 minutes till edges are simply barely golden brown. As soon as cookies come out of oven, sprinkle the tops with fancy sea salt. 

  6. Permit cookies to chill on baking sheet for 10-15 minutes earlier than eradicating and transferring to a wire rack to complete cooling. Leaving them on the baking sheet will assist them settle up and maintain collectively. Makes 10 cookies.

If you wish to use a daily egg, you’ll be able to, you simply may have so as to add in a tablespoon or two of additional oat flour. I have never examined these with a daily egg although so I can not be sure.

The shredded coconut helps to bind these cookies collectively and provides them additional taste so I might not recommend leaving it out. If you wish to depart it out, merely add in 1/Four cup extra oat flour.

Be at liberty to make use of common melted butter as an alternative of coconut oil in case you are not vegan/dairy free.

If you would like further wholesome fat, be happy so as to add in ¼ cup chopped walnuts or pecans.

Vitamin

Servings: 10 cookies

Serving measurement: 1 cookie

Energy: 219kcal

Fats: 12.8g

Saturated fats: 9.6g

Carbohydrates: 27.1g

Fiber: 2.6g

Sugar: 15.6g

Protein: 1.9g

Recipe by: Monique Volz // Formidable Kitchen | Images by: Eat Love Eats

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