Hungry? Drained? Craving one thing scrumptious and simple? These 20-Minute Peanut Noodles are right here to save lots of dinner. It’s a simple meal that doesn’t sacrifice style. The flavorful peanut sauce combines easy components like creamy peanut butter, soy sauce, sriracha, and honey. It’s ridiculously straightforward to make and can be your new go-to on a busy or cozy day.

These 20-minute spicy peanut noodles have been a lifesaver for me on this busy time of life transitioning again to work after maternity go away. They’re fast to make and require minimal effort, however the finish result’s a mouth-watering dish that you may take pleasure in anyplace — whether or not it’s in entrance of your TV or at your workplace desk. You’ll be able to take pleasure in this noodle recipe scorching or chilly, making them excellent for any form of seasonal craving 😀

What’s In 20-Minute Peanut Noodles

Be aware: these are the featured components within the recipe. For all components and their measurements, try the recipe card under!​

• Spaghetti pasta: no want for fancy egg noodles, rice noodles, or soba noodles.  Good previous spaghetti pasta works completely fantastic for this dish. It’s available in most households and is fast to cook dinner.
• All-pure peanut butter: I favor all-pure peanut butter for this recipe as a result of it doesn’t comprise any added sugars or oils. It offers the dish a wealthy, nutty taste with out being too candy.
• Soy sauce: soy sauce provides a deep umami taste to the dish. You should use both gentle or darkish soy sauce, relying in your desire.
• Sriracha: this fashionable scorching sauce gives a spicy kick that completely balances out the sweetness of the peanut butter and honey.
• Recent ginger: ginger offers the dish a heat, spicy taste that takes the flavour profile to the subsequent degree.
• Honey: a contact of honey provides a refined sweetness to the dish that enhances the opposite flavors completely.

Variations and Substitutions

Spaghetti: Any sort of lengthy pasta can be utilized for this recipe. Ramen noodles are an in depth second for us.

Sriracha: In case you don’t have sriracha, garlic chili sauce, gochujang, or chili crisp would style incredible! Simply remember that the spice degree will range relying on which one you utilize. 

Rice vinegar: Swap the rice vinegar for white vinegar, white wine vinegar, or apple cider vinegar if you might want to! All of them have an analogous acidity degree and can work properly within the recipe.

Get saucy: For a saucier dish, you possibly can simply double up the sauce components for those who favor.

High Ideas for 20-Minute Peanut Noodles

You may need to save extra pasta water than the recipe requires: We did this as a result of typically, when the pasta sits and soaks up the sauce for a bit, it could flip thick. Slightly additional water added to the noodles will cream the pasta again up.

Toss in some veggies: You’ll be able to add any greens of your option to the dish for additional taste and vitamin. Some recommendations embody broccoli, bell peppers, carrots, mushrooms, and snap peas. Merely stir-fry them earlier than including them to the noodles. 

Retailer toppings and noodles individually: When storing leftovers, preserve the toppings and noodles separate. This can stop the toppings from getting soggy and preserve the noodles contemporary. 

Storage + Freezer Instructions

Retailer any leftover peanut butter noodles in an hermetic container within the fridge for as much as 5 days.

To freeze, permit the recent noodles to chill earlier than transferring to a freezer-secure Ziploc bag. Retailer within the freezer for as much as Three months. 

What to Serve with 20-Minute Peanut Noodles

These spicy Thai noodles can be satiating sufficient on their very own. However let’s face it, typically we be feelin’ hungry-hungry, and I’m completely right here for it. In that case, including some additional protein is all the time a terrific thought. 

For example, Juicy Grilled Hen or Sautéed Shrimp are each nice combined within the noodles or served on the aspect. You may additionally toss in some Crispy Pan Fried Tofu or these Air Fryer Onerous Boiled Eggs for a tasty vegetarian possibility!

20-Minute Peanut Noodles Recipe

These 20-minute peanut noodles mix all of your pantry staples to create a scrumptious dish that’s straightforward to throw collectively, irrespective of the circumstance. It is creamy, crunchy, spicy, and candy — the final word taste combo!

Prep:20 minutes minutes

Prepare dinner:20 minutes minutes

Complete:40 minutes minutes

Fats 20

Carbs 55

Protein 16

Elements

• 8 oz. spaghetti pasta
• ⅓ cup all-pure peanut butter
• 3 tablespoons soy sauce
• 2 garlic cloves minced
• 3 teaspoons sriracha
• 1 tablespoon sesame oil
• 1.5 tablespoons rice vinegar
• 2 teaspoons grated contemporary ginger
• 1 tablespoon honey
• ½ cup pasta water

Toppings

• 3 tablespoons salted peanuts chopped
• ¼ cup contemporary cilantro chopped
• 4 inexperienced onions sliced
• 2 teaspoons sesame seeds
• Recent squeeze of lime juice

Directions 

• Deliver a big pot of salted water to a boil. Prepare dinner the pasta for 7-9 minutes or till they’re cooked to al dente. Put aside 1 cup of pasta water earlier than straining the pasta. As soon as strained, set the pasta apart.

• In the identical pot, add the peanut butter, soy sauce, garlic, sriracha, sesame oil, rice vinegar, ginger, honey, and ½ cup pasta water and whisk the components collectively.

• Warmth over low warmth till the sauce has thickened.

• Take away from the warmth and toss the pasta with the sauce. If the sauce is simply too thick, add 1 tablespoon extra of pasta water to the pot and stir till clean.

• High with the entire toppings and luxuriate in instantly.

Ideas & Notes

• Any sort of lengthy pasta can be utilized for this recipe.
• In case you don’t have sriracha, you should use garlic chili sauce, gochujang, or chili crisp. The spice degree will range relying on which one you utilize.
• In case you don’t have rice vinegar, you should use white vinegar, white wine vinegar, or apple cider vinegar.
• We take away extra pasta water than the recipe requires, simply in case we want extra to cream the pasta.
• If you need a saucier dish, you possibly can double the sauce.

Diet details

Energy: 451kcal Carbohydrates: 55g Protein: 16g Fats: 20g Fiber: 4g Sugar: 9g