These bakery model carrot cake muffins are unbelievably delicate, moist, and fluffy. The recipe makes such a scrumptious wholesome breakfast or snack!
Wholesome carrot cake muffins
Whether or not served for breakfast or a day wholesome snack, this straightforward carrot cake muffin recipe is a delight to all who style them.
Your whole household will love the fluffy texture and candy cinnamon carrot cake taste. And the low calorie muffins are full of diet on the similar time.
Leftovers freeze effectively too. So you’ll be able to all the time have one readily available every time you’re craving do-it-yourself frosted carrot cake, within the handy type of a muffin!
Readers additionally love these Applesauce Muffins
Carrot muffin flavors
Pineapple: Substitute the applesauce within the recipe beneath with an equal quantity of drained crushed pineapple.
Chocolate Chip: Stir half a cup of mini chocolate chips in with the dry elements.
Carrot Raisin Muffins: Embody the non-compulsory half cup raisins within the recipe. Or swap them for an equal quantity of diced dried cranberries, dates, or figs.
Banana Bread: Use ripe mashed banana as an alternative of applesauce.
Zucchini: Substitute as much as half the shredded carrot with shredded zucchini as an alternative.
Apple Pie: Add a fourth cup finely diced apples together with the moist elements, and enhance the cinnamon to at least one and a half teaspoons. Omit the 2 tablespoons water.
Bitter Cream: As a substitute of yogurt or applesauce, use common or dairy free bitter cream.
Blueberry: Proceed with the recipe beneath, omitting the water. After stirring every thing else collectively, very rigorously stir in a 3rd cup of recent blueberries.
Pumpkin or Candy Potato: Substitute the applesauce for half a cup canned pumpkin puree or roasted candy potato puree. Add a fourth teaspoon of pumpkin pie spice.
Orange: Stir the zest of 1 orange into the batter, and change the water with orange juice. Or for a bolder orange taste, use two oranges.
Savory Carrot Muffins: Scale back the sugar referred to as for within the recipe to only a fourth cup. Serve as an alternative of cornbread or garlic bread alongside dinner or a hearty breakfast.
Step-by-step recipe video
Above, watch the video for how one can make carrot cake muffins at dwelling.
Carrot cake muffin elements
You have to shredded carrots, applesauce or yogurt, pure vanilla extract, white or apple cider vinegar, flour, sugar, salt, floor cinnamon, baking soda, and non-compulsory oil, raisins, and protein powder.
The recipe is extremely versatile. As talked about above, you’ll be able to change sweetened or unsweetened applesauce with an equal quantity of plain, nondairy, or Greek yogurt, pureed candy potato or pumpkin, bitter cream, or mashed ripe banana.
Spelt flour is my favourite choice, as a result of it provides fiber with out giving the muffins a heavy and difficult texture. White flour and a few manufacturers of gluten free all objective flour work as effectively. Or use oat flour to show them into carrot oatmeal muffins.
We now have not tried entire wheat flour and extremely advocate in opposition to coconut flour, as a result of it acts very otherwise in recipes and requires way more liquid.
If you happen to want to bake with almond flour for paleo carrot muffins, the recipe field lists a separate flourless keto model that requires both almond flour or almond meal.
For sweetener, you could use common sugar or unrefined coconut sugar. Granulated erythritol or xylitol will work for added sugar free muffins. We now have not tried substituting a liquid sweetener, equivalent to honey or pure maple syrup.
Be at liberty to purchase purple, yellow, or orange carrots. Child carrots work too.
Vegan carrot muffins
With no eggs and no milk or butter required, this recipe is already naturally vegan.
Baking soda reacts with the vinegar to assist them rise, and the applesauce provides the same construction to that of an egg.
Counter to what some meals blogs advise, this doesn’t imply applesauce could be substituted for egg in each baked good recipe.
However it works completely right here!
Carrot protein muffin recipe
Flip these wholesome carrot muffins right into a excessive protein exercise snack with only one step.
Merely swap out as much as half a cup of the flour within the recipe with an equal quantity of your favourite protein powder.
I like to recommend unsweetened protein powder. You’ll be able to experiment with chai, vanilla, or one other complementing taste to search out your personal private desire.
Every health worthy muffin accommodates round 100 energy and over ten grams of protein.
Whether or not or not you select to incorporate protein powder, the ldl cholesterol free and low fats muffins additionally pack in iron, calcium, and fiber.
Carrots are a superb supply of myriad well being advantages. The superfood vegetable promotes wholesome imaginative and prescient and boosts immunity due to its vitamin C. Carrots are additionally a superb supply of beta carotene, which converts to vitamin A.
Easy methods to make carrot muffins
Preheat the oven to 350 levels Fahrenheit, and line a muffin tin. Put aside.
Peel and shred your carrots. I discover it best to shred carrots in a meals processor. You may also use a field grater.
In a big measuring cup, whisk the shredded carrot along with the applesauce or yogurt, water, non-compulsory oil, vinegar, and the vanilla extract.
Mix the flour, cinnamon, sugar, salt, baking soda, and non-compulsory protein powder and raisins in a big mixing bowl. Stir very effectively to evenly incorporate all elements.
Pour moist into dry, then stir with a spatula till simply evenly mixed. To make sure one of the best fluffy texture, don’t overmix the muffin batter.
Divide the combination among the many lined cupcake tins. It ought to yield sufficient to fill a dozen normal measurement cups.
Or for those who want to make child carrot muffins to rival these well-known COSTCO mini carrot truffles, divide the batter into mini muffin tins as an alternative.
Bake on the oven’s heart rack for twenty minutes, or for simply ten minutes if making mini muffins. The muffins ought to rise, and a toothpick inserted into the middle ought to come out largely clear when they’re completed baking.
Take pleasure in them instantly, or let the recipe cool. Loosely cowl with a fabric or paper towels, and both refrigerate or retailer the muffins in a single day on the counter.
The style is even sweeter and texture is even fluffier the following day. Even for the oil free model, liners ought to peel off simply after sitting in a single day as effectively.
Leftovers could be shops loosely lined on the counter for as much as two days. As a result of perishable elements, we advocate overlaying and refrigerating for as much as every week or freezing for as much as three months.
The recipe was tailored from this Carrot Bread
Serving concepts
Benefit from the muffins at room temperature, chilly from the fridge, or sliced and toasted with butter in a pan on the range.
You may also microwave them for just some seconds to heat them up earlier than serving.
Nice topping concepts embody almond butter and strawberry jam, apple butter or pumpkin butter, do-it-yourself oatmeal streusel crumbs, or Coconut Butter.
These scrumptious carrot muffins are good for Easter breakfast or brunch.
They’re additionally great to throw right into a lunch field or seize as a fast and wholesome snack on the go.
Add vanilla or cream cheese frosting to make carrot cake cupcakes. Or the muffins are simply as tasty served plain.
Measuring do-it-yourself carrot muffins in grams
If you happen to wish to measure with a meals scale, listed below are the quantities to make use of.
200 grams of shredded carrot, 120 grams of flour, 120 grams of applesauce or yogurt, 30 grams of water, 10 grams every of pure vanilla extract and vinegar, 60 grams or protein powder, 100 grams of sugar, and 40 grams of non-compulsory raisins.
Additionally keep in mind so as to add the cinnamon, salt, and baking soda.
- 1 cup shredded carrot
- half cup applesauce or yogurt
- 1/4 cup oil or extra applesauce for low fats
- 2 tbsp water
- 2 tsp pure vanilla extract
- 2 tsp white vinegar
- 1 cup flour (this is a keto choice)
- half cup unsweetened protein powder or extra flour
- half cup sugar (unrefined if desired)
- 1 tsp cinnamon
- 3/4 tsp salt
- half tsp baking soda
- half cup raisins (non-compulsory)
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Flour choices that work embody spelt, white, oat, or some manufacturers of gluten free all objective. We now have not tried entire wheat flour and don’t advocate coconut.To make carrot muffins, preheat the oven to 350 F. Whisk liquid elements collectively. Stir remaining elements in a big bowl, then add moist to type a batter. Portion right into a lined muffin tin. Bake 20 minutes. Take pleasure in scorching, or let cool earlier than loosely overlaying with a towel and both refrigerating or letting the muffins sit on the counter in a single day. Style and texture are even higher the second day, and liners ought to peel off simply after sitting in a single day as effectively.View Vitamin Information
Makes use of for leftover carrots
Carrot Cake Banana Bread
Vegan Ramen
Keto Carrot Cake
Coconut Curry
Cauliflower Recipes
(together with cauliflower fried rice with chopped carrots)
Bran Muffins
Tofu Scramble
Yogurt Dip
Carrot Cake Oatmeal
Mushroom Barley Soup
Vegan Mac And Cheese